Wild boar sausage, home made biscuits and pioneer gravy

Derek
[subject]
Saturday, April 11, 2020, 05:13 (2322 days ago)

- No text -

Sounds good

ChrisG
[subject]
Saturday, April 11, 2020, 08:47 (2322 days ago) @ Derek

- No text -

What is pioneer gravy? Like sawmill gravy?

Winn
[subject]
Saturday, April 11, 2020, 14:21 (2322 days ago) @ Derek

- No text -

gravy that the pioneers used when they had no flour

Gary Reeder
[subject]
Saturday, April 11, 2020, 15:15 (2322 days ago) @ Winn

no meat broth and no water.

Pioneer brand peppered gravy, too lazy to make

Derek
[subject]
Saturday, April 11, 2020, 15:40 (2322 days ago) @ Winn

The real deal with flour , milk and salt and sausage grease.
The wild boar sausage has no fat left over to make gravy.

Just a note: any kind of fat will do, oil, grease, butter

Asa
[subject]
Saturday, April 11, 2020, 17:14 (2322 days ago) @ Derek

- No text -

Yep i know, have to cut back a little

Derek
[subject]
Saturday, April 11, 2020, 18:01 (2322 days ago) @ Asa

- No text -

powered by my little forum