Mark Conner
I like to not kill any chucks before
Thursday, October 26, 2023, 13:33

the middle or the end of April. I have gone out early a couple of times just as they are coming out of winter and shot one to eat. They are a dark meat and cooked on the BBQ pretty tough, no doubt a crock pot would help that. I have been asked what they taste like and I can't really compare them to anything. Just rock chuck.


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